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Apply Now
  • Home
  • About
    • About Contempo
    • About Perth
  • Courses
    • Certificate III in Commercial Cookery
    • Certificate IV in Kitchen Management
    • Diploma of Hospitality Management
    • Advanced Diploma of Hospitality Management
    • Graduate Diploma of Management (Learning)
  • Admissions
    • International Students
      • Apply Now
      • Agent List
      • Student Handbook
    • Domestic Students
      • Apply Now
      • Student Handbook
    • Unique Student Identifier
  • Students
    • Future Students
      • Plan your Study
      • Student Visa
      • Pre-Departure Guidelines
      • Arrival and Settling-in Perth
    • Current Students
      • Student Orientation
    • Forms and Policies
  • Contact Us
  • Login
    • Staff Login
      • Email
      • SMS
    • Student Login
      • MS Office
      • LMS Login
Apply Now
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Forms

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Complaint or Appeal Form
Request to Defer, Suspend or Cancel Training
Fee Payment Plan
Refund Application Form

Policies

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Assessment Policy
Attendance Policy
Complaints and Appeals Procedure
Course Transfer Policy
Critical Incident Management Policy
Deferral, Suspension or Cancellation Policy
Education Agent Policy
Fee Management Policy
Formalisation of Enrolment
Intellectual Property Policy
Monitoring Attendance and Progression
Overseas Student Visa Requirements Policy
Privacy Policy
Reasonable Adjustment Strategies
Refund Policy
RPL Policy and Procedure
USI Policy

RTO Code: 45720

CRICOS Code: 03933H

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