Our Courses
SIT30821 Certificate III in Commercial Cookery
This qualification reflects the role of cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities
SIT40521 Certificate IV in Kitchen Management
This qualification reflects the role of chefs and cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems. This qualification provides a pathway to work in organisations such as restaurants, hotels, clubs, pubs, cafes and coffee shops, or to run a small business in these sectors.
SIT50422 Diploma of Hospitality Management
(Cookery Pathway)
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.
SIT60322 Advanced Diploma of Hospitality Management (Cookery Pathway)
This qualification reflects the role of highly skilled senior managers who use a broad range of hospitality skills combined with specialised managerial skills and substantial knowledge of industry to coordinate hospitality operations. They operate with significant autonomy and are responsible for making strategic business management decisions.
SIT50422 Diploma of Hospitality Management
(Food & Beverage Pathway)
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.
SIT60322 Advanced Diploma of Hospitality Management
(Food & Beverage Pathway)
This qualification reflects the role of highly skilled senior managers who use a broad range of hospitality skills combined with specialised managerial skills and substantial knowledge of industry to coordinate hospitality operations. They operate with significant autonomy and are responsible for making strategic business management decisions.
BSB50120 Diploma of Business
This qualification reflects the role of individuals in a variety of Business Services job roles. These individuals may have frontline management accountabilities. Individuals in these roles carry out moderately complex tasks in a specialist field of expertise that requires business operations skills.
BSB60420 Advanced Diploma of Leadership and Management
This qualification reflects the role of individuals who apply specialised knowledge and skills, together with experience in leadership and management, across a range of enterprise and industry contexts.
BSB80120 Graduate Diploma of Management (Learning)
This course is aimed at developing highly specialised knowledge and skills in in the field of organisational learning and capability development.
CPC31020 Certificate III in Soild Plastering
CPC31020 Certificate III in Solid Plastering provides a trade outcome in solid plastering for residential and commercial work. The qualification covers common skills for the construction industry as well as specialist solid plastering skills.Solid plasterers apply plaster, cement and other mixtures to walls to create smooth or decorative finishes to interior walls and to render exterior walls.
CPC31320 Certificate III in Wall and Floor Tiling
This qualification provides a trade outcome in wall and floor tiling for residential and commercial construction work. The qualification includes common construction industry skills as well as specialist walland floor tiling skills. Learners develop the ability to prepare surfaces, handle materials, use tiling tools and equipment, install wall and floor tiles, repair tiling, install decorative and mosaic tiling, tile curved surfaces and apply waterproofing forwall and floor tiling.
CPC33020 Certificate III in Bricklaying and Blocklaying
provides a trade outcome in bricklaying and blocklaying for residential, commercial and other construction contexts. The qualification includes common construction industry skillsas well as specialist bricklaying, blocklaying and masonry skills. Learners develop the ability to handle and prepare materials, use bricklaying and blocklaying tools and equipment, carry out masonry veneer and cavity brick construction, lay masonry wallsand corners, construct multi-thickness walls and piers, install flashings and damp-proof courses, construct masonry arches and curved walls, construct structural masonry systems and complete related construction tasks.
CHC33021 Certificate III in Individual Support
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.
CHC52025 Diploma of Community Services
This qualification reflects the role of community services workers involved in the delivery, management and coordination of person-centred services to individuals, groups, and communities.
RII50520 Diploma of Civil Construction Design
This qualification reflects the role of individuals who apply specialised knowledge and skills, together with experience in leadership and management, across a range of enterprise and industry contexts.
RII60520 Advanced Diploma of Civil Construction Design
This qualification reflects the role of an individual working as a senior civil works designer or a para-professional designer, who supports professional engineers. They perform tasks that are broad, specialised, complex and technical and include strategic areas and initiating activities.
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For questions or support, contact info@contempocollege.edu.au
All new international students at Contempo College must complete our comprehensive Orientation Program (Mandatory).